Idea # 1
When making zucchini bread, substitute pinto beans for part of the oil (to make it a little more healthy). If the recipe calls for 1 cup oil, fill the cup with cooked drained pinto beans, pour oil into cup to fill in between the beans, then blend in blender until smooth. Follow your choice of recipes using the oil/bean blend. Enjoy!!
Idea #2
Easy & Yummy Creamy Zuk Soup
1 medium onion - chopped
Medium/Large Zucchini - cut in chunks
1-2 cups chicken brooth (enough to simmer vegi's in)
Simmer all until vegi's are cooked.
Pour all into a blender & blend until smooth.
Add a little grated Jalepeno cheeze if desired.
Yum!!!
Easy & Yummy Creamy Zuk Soup
1 medium onion - chopped
Medium/Large Zucchini - cut in chunks
1-2 cups chicken brooth (enough to simmer vegi's in)
Simmer all until vegi's are cooked.
Pour all into a blender & blend until smooth.
Add a little grated Jalepeno cheeze if desired.
Yum!!!
Idea #3
If all else 
fails have a Zucchini Derby. Pikes market in Seattle has hosted them in the fall for years!!
fails have a Zucchini Derby. Pikes market in Seattle has hosted them in the fall for years!!In our neighborhood, we improvise ramps and mobilize zucchini in the fall too. We have award winning derby designs!! The creativity juices take care of those excess zucchini and it is good family fun !!!
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